
Thursday, December 3, 2009
Healthy holiday dessert

Thursday, September 10, 2009
Marine Phitoplankton is now available here!
Thursday, September 3, 2009

Do not address underlying health challenges.
Many individuals have blood sugar issues, immune system challenges, cardiac and vascular challenges while at the same time starving themselves of valuable nutrients.
Glandular imbalances are not corrected.
Thyroid, hypothalamus, pituitary and other glandular imbalances are often the leading cause of unnecessary weight gain.
Stimulate the body to the point to exhaustion.
Many have herbs and synthetic supplements which can be extremely harmful.
"Larger is not better, skinny is not always healthy"
Society's approach to good health is often the misconceived notion of "beautiful."
The image of "health" is out of balance with the truth of "vitality."
Many are thin, however, without proper cellular vitality and nutrients.
Starvation presents itself in many forms, and cellular starvation may not be evident.
Thursday, August 27, 2009
Raw chocolate for pleasure and health
The health benefits of epicatechin, a compound found in cocoa, are so striking that it may rival penicillin and anaesthesia in terms of importance to public health, reports Marina Murphy in Chemistry & Industry, the magazine of the SCI. Norman Hollenberg, professor of medicine at Harvard Medical School, told C&I that epicatechin is so important that it should be considered a vitamin.
Thursday, August 20, 2009

Announcing A Breakthrough In Health!
NEWS FLASH: The world famous Chopra Center has, for the first time ever, decided to endorse a third party product!
The Chopra Center values people’s trust in them to show them the way to better health and until recently they have never considered any third party product worthy of their approval.
That Is Until Now!
If it is good enough for the Chopra Center for Wellbeing to endorse… then it’s something you’ll for sure want to include inyour quest for better health! To find out more about this “breakthrough in health” and have immediate access to this incredible product, please visit the website listed below.
What Will This Product Do For You?
- Anti-aging
- Anti-inflammatory
- Helps regulate blood pressure
- Good for the heart
- Regulates metabolic activity
- Increases nutrient absorption
- Aids with digestion
- Relieves stress
- Increases sex drive
- Promotes healthy skin
- May help to improve eye sight
- Gives sustained energy
- Gives your children great nutrition
To Learn More…
http://www.healthywealthy.myzrii.com/
Thursday, August 6, 2009
Health Benefits of Raw Milk

Here are some of the benefits of raw milk:
• Man has been using raw and fermented milk for about 8-10,000 years. Cultures like the Europeans, those from the Middle East, and from Africa have long enjoyed milk and meat in their diets. So it has a long and proven track history.
• It is the chief source of living enzymes and cultures. Enzymes are needed by the body to recover from disease and for health maintenance.
• It has 20 amino acids necessary to health.
• It is loaded with fat-soluble nutrients, calcium and other minerals.
• It boosts the immune system.
• Eliminates and destroys pathogens.
• It has natural fats the body knows how to assimilate.
• It's a rich source of vitamins A and D.
• If you are lactose intolerant, this should interest you: most people become lactose intolerant because pasteurization kills the living enzymes in the raw milk. So lactose intolerant could mean intolerant to pasteurized milk!
• In the past, children raised on raw milk had perfect teeth and no decay.
• In the early 1900's it was discovered that infants would develop scurvy (vitamin C deficiency) if they were changed from raw milk to pasteurized milk. Pasteurization kills off significant amounts of vitamin C, calcium, phosphorus, B vitamins, folic acid, B12 and almost all the enzymes.
Clearly, the benefits outweigh those of pasteurized milk. Pasteurization kills off vitamins, enzymes and bacterial flora needed by the gut for digestion. Homogenization changes the molecular structure of the fat globules by pressing them into very small particles. Your body can't absorb these particles because they can now go through the intestinal lining.
The best sources are from pasture raised cows and goats. It starts from the soil up: good pasture, clean water, sunlight and fresh air keep animals healthy and that transfers the health promoting enzymes through the milk to us. The best way to find it is to start with your health food store and natural health care providers.
©2009 Shanna Ohmes
Want to know more about how to boost your immune system? Traditional diets and how to prepare them, healthy fats, herbs and debunking health myths are some of the subjects covered in The Natural Living Site Newsletter at http://thenaturallivingsite.com/
Article Source: http://EzineArticles.com/?expert=Shanna_Ohmes
Thursday, July 30, 2009

Thursday, July 23, 2009
How to Make Raw Flax Seed Crackers

If you've been wondering how to make raw flax seed crackers or just looking for a good basic easy, healthy raw flax seed cracker recipe then I'll make it easy for you. As a nurse, amateur chef and raw foodist - vegan I've been making raw food recipes for a decade and have made many different types of flax seed cracker recipes. I'm, going to show you the simplest and fastest way to make flax seed crackers.
There are many different types of raw food flax seed cracker recipes but starting with something simple and then adding spices or ingredients can make it much more flavorful.
Flax seed crackers are dehydrated crackers. Usually a dehydrator is needed, although you can try to make them in an oven and keep it under 120 degrees - if it has a fan in back. However that can take quite a few hours and would be a major drain on your electric bill. And I don't recommend it - it may be too hot and damage the enzymes that dehydrating at a low temperature is supposed to preserve.
Dehydrators use very little energy. If you're eating raw foods now and don't have a dehydrator you definitely should get one. I find it an indispensable piece of equipment for raw fooders. It will give you much more in the way to choose from in terms of the number of raw food recipes you can prepare.
I make many different raw recipes in the dehydrator - for example, cookies, other types of raw crackers, raw pizza, raw crepes, mushroom appetizers, appetizers, raw onion bread and much more. Invest in a dehydrator if you can. Get the big square one with the fan in the back, because those are the best and will not heat the food. The 9-tray Excalibur is the one I use.
Okay for the simple, easy, basic raw flax seed cracker recipe see below. However it is bland and I would suggest my follow-up variations for the best and most flavorful crackers.
How To Make Flax Seed Crackers
Ingredients: flax seeds and pure unfiltered water
2 cup flax seeds soaked for 5- 8 hours or overnight - not ground up or you can use 2 cups of flax seeds unsoaked ground in a food processor
2 tsp sun dried sea salt
2 1/2 - 3 cups or more of pure filtered water
Mix together in mixing bowl and add more water if necessary. It should be very moist. Don't worry - it does not have to be perfect. They always turn out. Spread onto dehydrator trays about 1/4 inch thick.
Use a pizza cutter to cut into squares. Dehydrate at about 95 degrees for 12-24 hours or until they look dried and crispy. About half way through the process, re-score with the pizza cutter and place another tray on top and flip over and continue dehydrating.
Now this is a very basic flax seed cracker recipe. But you'll want to add spices or additional ingredients to make them flavorful. Otherwise they will be bland.
Optional: 3 teaspoons of Italian seasoning for a more pizza-like cracker or add 3 T caraway seeds for a caraway seed cracker or add 4 dates for a sweeter cracker or add 1 T coriander seeds or add 2 cups of unsoaked sunflower seeds that have been ground up fine in a food processor or any combination of any of these. You can also add 5 stalks of celery or the pulp from juicing carrots instead of some of the water as long as your final mixture is a little moist.
Now you know how to make raw flax seed crackers. Follow these simple directions and make sure to add the variations for the best flax seed crackers. There are many other raw food diet recipes you can make with or without a dehydrator. And even more variations of crackers.
For raw food recipes, raw food diets, losing weight with raw foods, curing breast cancer, arthritis, fibromyalgia, sinus, digestive and sleeping issues, acid reflux, headaches, allergies, etc. see a nurse/raw food expert's: http://www.recipesraw.com/
Article Source: http://EzineArticles.com/?expert=Helen_Hecker
Thursday, July 16, 2009
Natural Health News

Tuesday, July 7, 2009
Natural Health News

Do you suffer from arthritis? Is the pain and discomfort so debilitating that you want it to stop and now? If so, you may automatically head to your medicine cabinet. Before doing so, think it through. As soon as the medication wears off, the pain will return. Instead, think long-term. Many natural remedies will provide you with long-term relief, especially with continued use.
Eat celery. Celery is rich in potassium, as well as other minerals. There are varying causes for arthritis, but many claim potassium has an impact. Those with potassium deficiencies are at an increased risk for arthritis. Due the high presence of potassium, celery may assist with arthritis caused symptoms, such as pain, discomfort, inflammation, and joint stiffness. It is best to mix one teaspoon of celery seeds with warm water, let cool and drink
Soak the painful joints in apple cider. Most prefer this approach as it targets the painful joints. Most recommend using ¼ cup of apple cider vinegar and one liter of water. Place is a bowl and warm. For areas too difficult to soak, such as the hips, soak a cloth in the mixture and apply to the area.
hop leaves into a cup with boiling water. Let sit until slightly cooled. Drink before bed.
rarely causes any complications. However, patients should still speak with a licensed health care practitioner first. In fact, you can develop a natural treatment plan together.
proof that they work. The above mentioned natural remedies come highly rated and recommend by those, like you, who have suffered first-hand with arthritis.
Thursday, July 2, 2009
Natural Health News

What we’re talking about here is eating fruit, vegetables and nuts that taste good just as Nature intended them: in their raw state. That is quite a change for most people, so in order to make that change you need to know exactly why you should do it. You need to know why your raw food diet is good for you.
Foods have a higher nutritional value when they are raw. Cooking food destroys vitamins, protein, fat and biophotons. It even breaks down the enzymes which are naturally in the foods and would help you digest them.
There is less cleaning up after making a raw food meal. You can put any leftovers right on the compost heap and give back to nature, and you won’t have any greasy dishes with baked on food to deal with.
A raw food diet is great for your overall health and has even been shown to have a positive effect on serious chronic diseases like cancer and heart disease. This is because with the raw food diet one doesn’t have the problems caused by free radicals which are created in the cooking process. Fewer free radicals means less risk of cancer.
. A raw food diet is rich in nutrients and so it gives you great natural protection against common illnesses like colds and flu and even less common illnesses such as measles. Raw food helps to keep your body fit and working well. You are also less likely to suffer from digestive disorders like gas, heartburn, constipation and indigestion.
The raw food diet is environmentally friendly. It encourages organic farming and we would use fewer energy resources because we wouldn’t be cooking the food or transporting it as far as we do now. Emissions of carbon dioxide would be reduced and there would have to be new orchards planted to keep up with the demand for fresh fruit. This would release more oxygen into the air and we’d help to minimize the Greenhouse Effect.
The raw food diet will enable you to save money. You will not only save money on food bills but also on energy bills, and also stoves, pots, pans - and medical bills!
The raw food diet is a great way to save your body, save your money and save the planet.

